Gingin Beef

Dry Aged Grass-Fed Rump Steak

$18.00 available on subscription

 

Our Dry Aged Grass-Fed Rump Steak is a true classic, delivering exceptional flavor and a satisfying, lean texture. Known for its hearty, beefy taste, this cut comes from the rear section of the animal, where the muscles have worked just enough to build rich flavor without sacrificing tenderness.

Dry aging enhances the natural sweetness and depth of the beef, giving you a steak that’s perfect for grilling, pan-searing, or a quick BBQ. With its lean profile and robust taste, our rump steak is a versatile favorite that’s sure to please any steak lover.

Grass-fed and finished, each rump steak is hand-cut and carefully aged, bringing you the taste and quality that makes this cut so popular.

Delivery

27 reviews for Dry Aged Grass-Fed Rump Steak

4.9
Based on 27 reviews
5 star
88
88%
4 star
11
11%
3 star
0%
2 star
0%
1 star
0%
1-3 of 27 reviews
Add a review
Currently, we are not accepting new reviews
Pack Size

400g (1-2 Steaks per pack)

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page