Gingin Beef

Dry Aged Grass-Fed Ribeye Steak

$25.00$55.00 available on subscription

 

Our Dry Aged Grass-Fed Ribeye Steak is a true classic, celebrated for its rich marbling and deep, robust flavor. The dry aging process brings out a mellow, complex taste, elevating the natural beefiness and tenderness of this premium cut.

Perfect for any occasion—whether it’s a special celebration or simply a good day to grill—this ribeye steak is a guaranteed crowd-pleaser. For those looking for even more flavor and presentation, try our impressive Tomahawk Steak!

Available Cuts:

  • Half Cut (approx. 2-3 cm) –approx 400g
  • Thick Cut (approx. 5-6 cm) – approx 900g

Indulge in the unmatched taste of dry aged, grass-fed beef with our ribeye, and enjoy a steak experience like no other.

Delivery

38 reviews for Dry Aged Grass-Fed Ribeye Steak

4.8
Based on 38 reviews
5 star
78
78%
4 star
21
21%
3 star
0%
2 star
0%
1 star
0%
1-3 of 38 reviews
  1. Amazing cut of meat and great texture and taste as always

  2. Will be back for more

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Size

Half Cut (1 Steak), Thick Cut (1 Steak)

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page