Dry Aged Bulk Beef Pack – 1/4 Animal (Approx 75kg)

$1,350.00 available on subscription

1/4 Grass Fed Beef – Bulk Purchase approx 75kg

Avaliable in both Wet Aged or Dry Aged methods.

Select from GFPF Sausages (Gluten Free & Preservative Free) or BBQ (Gluten Free)

Select Beef Mince; Extra Lean or Regular

Cuts & Kg Total Listed below:

Beef Mince8 x 1kg
Sausages12 x 700g
Porterhouse4 x 500g
T-Bone2 x 600g
Scotch4 x 500g
Topside (Roast/Mince)4 x 1kg
Blade (Roasts)2 x 1.5kg
Stirfry2 x 600g
Minute2 x 600g
Diced Beef4 x 1kg
Gravy Beef2 x 1kg
Rump8 x 400g
Beef Ribs2 x 1.4kg
Girello/Yearling (Roasts)2 x 1kg
Brisket2 x 1kg
Oyster Blade (Steaks)2 x 600g
Osso Bucco2 x 1.2kg
Burgers6 x 550g
Fat6 x 1kg
Meaty Bones4 x 1kg
Marrow Bones4 x 1kg
Dog Bones6 x 1kg


If you have any further questions regarding our packs, please send an inquiry via Contact

Select the type of mince × 8


Select the type of Sausages (700g) × 12

Select either Topside Roast or Additional Beef Mince × 4

Choose a subscription


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Wet Aged, Dry Aged




Extra Lean, Regular


Roast, Mince

Select the type of mince

Pack Size


Mince Type

Extra Lean (95cl), Regular (85cl)

Select the type of Sausages (700g)


100% Natural Plain Beef (GF) Sausages (Preservative Free), 100% Natural Herb Beef (GF) Sausages (Preservative Free), Truffle & Parmesan Gourmet Beef (GF) Sausages, Jalapeno & Cheddar Beef (GF) Sausages, BBQ Beef (GF) Sausages, Request Variety Plain & Herb Beef GFPF Sausages, Mix All Gluten Free Beef Sausages

Select either Topside Roast or Additional Beef Mince


Topside Roast, Extra Lean Beef Mince, Regular Beef MInce

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page