Butterflied Lamb Roast

(4 customer reviews)


A beautiful piece; succulent tender meat ideal for a Sunday roast or popping on the barbecue, with a simple marinade of oil, rosemary & salt.

​Skillfully prepared; de-boned, and butterflied, the impressive sweet taste reflects the lambs free range lifestyle.


SKU: N/A Category:

4 reviews for Butterflied Lamb Roast

  1. Gail (verified owner)

    SO yummy, we slow cook them. Lamb is a fatty meat. You can taste the difference with freerange.

  2. Jenny Pearce (verified owner)

  3. Walter C. (verified owner)

  4. Linka (verified owner)

Add a review

Your email address will not be published. Required fields are marked *


1kg (Serves 4)