Price range: $33.99 through $71.99 — available on subscription
Give your skin a little everyday luxury with our rich, whipped tallow moisturiser. Made with just three carefully selected ingredients—grass-fed and finished tallow, organic argan oil and lavender essential oil—it leaves skin feeling soft, smooth and nourished, with a delicate lavender scent.
Warm a small amount between clean, dry fingertips, then gently massage into skin. Apply as needed, starting with a little.
The moisturiser may firm up in cooler weather. Simply warm it between your hands before applying.
Patch test before use. Contains lavender essential oil, which may not suit fragrance-sensitive skin. Avoid contact with eyes and discontinue use if irritation occurs.
Store below 30°C in a cool, dry place away from direct sunlight. Keep water out of the jar.
Our whipped moisturiser is sensitive to heat and may soften or melt during shipping. As postage is not temperature-controlled, we cannot guarantee that it will retain its whipped texture in transit.
If it arrives softened or melted, place the closed jar in the refrigerator until firm. Its texture and appearance may change, and it may settle lower in the jar. The product is supplied by weight, so settling does not mean there is less product.
Net weight: 65g, 140g
Australia-wide postage is available when ordered on its own or with other PHAT Natural Skincare or jerky products.
Browse our range of grass-fed, free-range products and choose your favourite cuts.
Our Whipped Tallow, Lavender and Argan Oil Moisturiser turns your daily routine into a small moment of calm. It is made with just three carefully selected ingredients: grass-fed and finished tallow, organic argan oil and lavender essential oil. Together, tallow and argan oil help soften dry skin and retain moisture, leaving it feeling soft, smooth and nourished. The light, whipped texture is easy to apply, a little goes a long way, and the delicate lavender scent adds a gentle floral touch to every use.
John Dewar first farmed the land back in 1855 and went on to have 12 children with his Wife Selina.
Skip to five generations later and Maxine (nee Dewar) inherited the family farm in 1997.
Today 3 of Maxine’s 5 children are still involved in the family business.
Jules is the Owner of Gingin Beef Penny works and Manages the Family Farms Georgie is the Operations Manager of Gingin Beef
When you purchase from Gingin Beef you are supporting our four families and many, many generations of farming.
Discover why Perth families trust Gingin Grass Fed for premium, ethically sourced meats. Hear from those who’ve tasted the difference!
Enjoy a seamless delivery experience that brings the freshest, ethically sourced meat right to your doorstep. Here’s how it works:
Browse our range of grass-fed, free-range products and choose your favourite cuts.
Find answers to common questions about our products, delivery, and more. We’re here to help you enjoy the best of Gingin Grass Fed!
Get Tips, Recipes, and Insights from Our Farm Experts
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Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections
Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page
