Lamb Shanks

$36.00 available on subscription

The wide-open spaces and permanent pasture are perfect for rearing the tastiest and most tender Lamb. Cut from the hind leg, these shanks are tender and delicious.

We suggest searing them on the outside, and then adding them to your vegetables and chosen sauce and cooked low and slow for 2+ hours so the meat just falls off the bone.

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18 reviews for Lamb Shanks

  1. David W. (verified owner)

    Delicious and large size shanks, only 3 in a pack when description says serves 4. Will know for future orders.

  2. Andree H. (verified owner)

    Nice and meaty great fir slow cooker

  3. David W. (verified owner)

    Large shanks and full of flavour

  4. Kelly (verified owner)

  5. Jenny Pearce (verified owner)

  6. Margaret Davies (verified owner)

  7. CHRISTINE BANNEAR (verified owner)

    Just a bit big – I would personally perfume slightly smaller

  8. David W. (verified owner)

  9. Gemma (verified owner)

    These made a wonderful tasty rich meal. Very happy

  10. Margo (verified owner)

  11. Bernadette (verified owner)

  12. mick (verified owner)

  13. Ann Clews (verified owner)

  14. Bernadette (verified owner)

  15. Anonymous (verified owner)

  16. Aldo (verified owner)

    Another slow cooked delicacy

  17. Bernadette H. (verified owner)

  18. Kim M. (verified owner)

    Love these

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Pack Size

1.6kg (Serves 4)

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page