Grass-Fed Lamb Neck Bones

Our Grass-Fed Soup Bones are a must-have for anyone looking to create rich, nutrient-packed broths at home. Whether roasted on their own or simmered into a delicious, collagen-rich bone broth, these bones bring deep flavor and nourishing goodness to every batch.

Ideal for making homemade stocks, our soup bones deliver a gelatinous texture and a rich depth of flavor, perfect for soups, sauces, and gravies. For an added boost of nutrition, try mixing in organ meats to create a true wellness elixir that’s been cherished in traditional diets for generations.

100% Grass-Fed & Finished – Quality and flavor in every bone.