Dry Aged Scotch Fillet Roast

$74.00$110.00 available on subscription

Our scotch fillet roast offers characteristic marbling running through the meat, which gives our beef its flavour and natural succulence when roasting. The Dry Aging increases the natural sweetness of the beef. The buttery texture makes it a roast that simply cannot be beat

Also avaliable in our wet aged option

Grass fed & finished


7 reviews for Dry Aged Scotch Fillet Roast

  1. Michael D. (verified owner)

    Beautiful roast so succulent and tasty

  2. Michelle Higgins (verified owner)

    Have purchased the same cut from you for the last 3 Christmas Eve family dinners … never disappointed and everyone loves it ❤️

  3. Kelly Davis (verified owner)

    Absolutely tasty, tender and beautiful thank you

  4. Caroline (verified owner)

  5. Bibi Lee (verified owner)

  6. Nicola Sullivan (verified owner)

  7. Fran (verified owner)

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Roast Size

1kg (Serves 4), 1.5kg (Serves 5-6)

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page