Gingin Beef

Dry Aged Grass-Fed Oyster Blade Steak

$20.99 available on subscription

 

Our Dry Aged Grass-Fed Oyster Blade Steak is a hidden gem, known for its rich flavor and incredible versatility. Cut from the shoulder, this highly marbled steak brings exceptional taste to the table, whether you’re grilling it as a steak, pan-frying, or slow-cooking in a stew or curry.

Available as individual steaks or as a whole piece, this cut is perfect for those who appreciate a truly flavorsome experience. While it has a small line of gristle, true Oyster Blade enthusiasts know it only enhances the buttery, melt-in-your-mouth texture.

Perfect for a range of dishes and a fantastic choice for any meal, our Dry Aged Oyster Blade offers premium quality at an excellent value. Savor the depth of flavor and tenderness in every bite, thanks to our 100% grass-fed and finished beef.

Delivery

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Pack Size

600g

Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page