Gingin Beef

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dry aged gravy beef

Dry Aged Grass-Fed Gravy Beef

$26.99 — available on subscription

 

Our Dry Aged Grass-Fed Gravy Beef is a lean, flavorful choice that shines in slow-cooked dishes like stews, casseroles, and curries. Sourced from the leg, this cut is naturally lean and, when simmered for 2-2.5 hours, transforms into tender bites with a rich, satisfying depth.

The natural gelatin in this cut enhances the braising sauce, adding body and complexity to every dish. Perfect for cozy winter meals—or any time of year—our gravy beef is a must-have for slow-cooking enthusiasts.

Enjoy the premium quality and taste of our grass-fed and finished beef, expertly dry-aged for extra flavor in every bite.

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9 reviews for Dry Aged Grass-Fed Gravy Beef

5.0
Based on 9 reviews
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  1. Rebecca
    Verified owner
  2. Faith Yeomans
    Verified owner
  3. Annzolette. Maduka-Ike
    Verified owner

    Oh so terrific! I cooked a delicious curry with potato and broccoli in a light coconut milk. The family loved it. Was also on Dzokai’s order with you

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Pack Size

1kg

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Delivery Cut Off Dates

Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections

Delivery Cost

Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
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