Price range: $36.99 through $72.99 — available on subscription
Browse our range of grass-fed, free-range products and choose your favourite cuts.
If you are looking for a roast that will have the whole family lining up for seconds, our Grass Fed Beef Rump Roast is ready to deliver. This cut is all about juicy, pink perfection when cooked medium, with just the right amount of fat to add a little sweetness to its beefy flavour. Rich, meaty and versatile, it shines as classic grass fed roast beef, sliced up for sandwiches, or with leftovers thrown into a stir-fry. Choose a 1kg roast to serve 4 or a 2kg roast to serve 8, and enjoy a cut our customers rate a perfect 5 stars.
John Dewar first farmed the land back in 1855 and went on to have 12 children with his Wife Selina.
Skip to five generations later and Maxine (nee Dewar) inherited the family farm in 1997.
Today 3 of Maxine’s 5 children are still involved in the family business.
Jules is the Owner of Gingin Beef Penny works and Manages the Family Farms Georgie is the Operations Manager of Gingin Beef
When you purchase from Gingin Beef you are supporting our four families and many, many generations of farming.
Discover why Perth families trust Gingin Grass Fed for premium, ethically sourced meats. Hear from those who’ve tasted the difference!
Verified ownerVerified ownerVerified ownerSensational. This has been on repeat weekly. I have recently got my dad obsessed too. Bloody beautiful!
Verified ownerWonderfull tastie
Verified ownerCooks up so beautifully 😍
Verified ownerNice and juicy tender
Verified ownerGreat cut, awesome flavour.
Verified ownerVerified ownerVerified ownerVerified ownerVerified owner
Enjoy a seamless delivery experience that brings the freshest, ethically sourced meat right to your doorstep. Here’s how it works:
Browse our range of grass-fed, free-range products and choose your favourite cuts.
Find answers to common questions about our products, delivery, and more. We’re here to help you enjoy the best of Gingin Grass Fed!
Get Tips, Recipes, and Insights from Our Farm Experts
Authentic tonkotsu ramen typically requires days of simmering pork bones to achieve its signature rich, creamy broth, but a genuinely satisfying homemade version is achievable in a fraction of that time. This recipe delivers deep, comforting flavour using a more accessible method, without needing professional ramen shop equipment. Here’s how to make a properly rich […]
Beef empanadas are the kind of food that disappears fast at any gathering, golden, flaky pastry wrapped around a rich,
Chicken adobo is widely considered the unofficial national dish of the Philippines, and it’s easy to understand why once you’ve
A great banh mi hits every note at once: crusty bread, rich savoury pork, bright pickled vegetables, and fresh herbs,
Sunday 12pm for Tues and Wed delivery
Tuesday 12pm for Thursday and Friday delivery
Thursday 11am for Farmers market collections
Up to $50 purchase – $15 charge
$50 – $150 purchase range – $10 charge
$150 plus purchase – free (Perth Metro Area)
See further detail in Checkout Page
