Grass Fed Ribeye Steak
Price range: $36.00 through $52.00 — available on subscription
Our Grass-Fed Ribeye is available in both Dry Aged and Wet Aged options, giving you the choice of bold, concentrated flavor or a more classic, fresh taste.
Known for its abundant marbling and rich flavor, the ribeye is a timeless favorite. Our Dry Aged selection takes it to the next level, offering a mellow depth that only comes from the aging process. With each bite, you’ll enjoy the incredible richness and tenderness that make this cut a standout.
Perfect for special occasions or simply because it’s a great day to grill, the ribeye is always a fantastic choice. And for an even more memorable experience, try our impressive Tomahawk Steak!
Available Cuts:
- Regular Cut: Approx 600g, 3-4 cm
- Thick Cut: Approx 900g, 5-6 cm
Grass-Fed & Finished for unmatched quality and flavor.
| Weight | N/A |
|---|---|
| Size | Regular Cut (1 Steak), Thick Cut (1 Steak) |





Husbands favorite cut of meat (next to the tomahawk of course)