Gingin Beef is wholly owned by Gingin Pastoral Company, a family run farm in Gingin, Western Australia. Only 1 hour drive north of Perth.
Owners, Chris and Maxine Greville have four generations of cattle breeding expertise to draw upon. The family were some of Gingin's original settlers back in 1850 and proudly still own some of the original country where their cattle roam today. Here the growing conditions are ideal for free range grass-fed cattle with an abundance of green feed all year round.
Chris and Max decided to start Gingin Beef with the aims of getting a fair market price for their labours. They produce premium quality, grass-fed, hormone free beef. Their cattle are 100% free range, they do not use hormones to promote rapid growth or any genetically modified inputs. Their beef is chemical free.
At Gingin Beef, all cattle processed are born and raised on the property ensuring quality and consistency. The cattle live a happy, stress-free life with a diet made up from seasonal grasses and nutritious hay also grown on the property.
Chris and Max's philosophy is to produce and sell the best quality grass-fed beef in Western Australia. The beef speaks for its self, taste the difference today.
